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• March 15 2010
  Cannellini, Kielbasa, and Escarole Soup
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Chicken Liposuction, Part 2 (Thighs)

A take-no-prisoners approach to trimming thighs.

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The D.O.P. designation appears on the labels of authentic San Marzano tomatoes.

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Hawaii’s Gold Macadamia Nut Oil

Deborah says: "Macadamia nut oil has an ultra-mild flavor and a high smoke point which makes it ideal for stir-frying and high-temperature roasting. It’s my go-to oil in ethnic cuisines whose flavors are not compatible with olive oil. Because it’s healthier than any of them, I substitute it for canola, peanut, vegetable, grapeseed, sunflower, and safflower in any recipe calling for a neutral oil. Oils of Aloha, a small family-owned Hawaiian producer, makes the finest macadamia oil on the market."

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