A Doctor’s Kitchen
Where great flavors get healthy.

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Recent Archives

  • September 5 2010
    Turkey-Zucchini Burgers with Vietnamese Flavors and Hot Pink Mayonnaise
  • August 29 2010
    Grilled Shrimp with Herbs and Meyer Lemon Mayonnaise
  • August 22 2010
    Spicy Lamb Skewers with Muhammara

Videos&Multimedia Step by Step Tutorials


Ben Gebo Photography

Peeling Broccoli Stems

Broccoli, tender from stem to stern.

Appealing Links

  • A Life of Spice
  • Ask Georgie
  • Barbecue Bible
  • Belle's 20 Bites
  • Cook Nonna Cook
  • Cuisine of India
  • Frances Largeman-Roth
  • Grist
  • Liz on Food
  • Lost Past Remembered
  • Talk of Tomatoes
  • The Healthy Apple
  • The Nutrition Source

Did You Know?

A recent study from Yale’s Rudd Center for Food Policy and Obesity found that the least healthy foods were the ones most heavily marketed to children, with highly sweetened cereals topping the list.

- Fact #42

Cookbooks

Deborah says: “My cookbook collection covers an entire wall in my living room and overflows into my kitchen and pantry. I’ve chosen the very best ones to share with you. Some of these volumes are out of print but available through secondary sellers on Amazon. I consider them collector’s items and highly recommend them.”

Read More

Please Note:

This website is not a substitute for medical advice. For more information, click here.

Chicken Liposuction, Part 1 (Split Broiler)

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A Doctor's Kitchen by Deborah Chud, MD
© 2010 ADITK, LLC. All Rights Reserved.
Launched October 19, 2009